Interview with Bibiana Ballbé

Interview with Bibiana Ballbé, in a unique programme until now, with a duration of 24 hours of interviews with the most relevant personalities this 2021 from the world of sport, culture, social life, trends, economy, etc...
The programme is broadcast live on 8TV and on La Vanguardia's Youtube channel.

In the interview they have to talk about the innovation that has been experienced within the Jubany group: reinventing and diversifying in order to continue working.
The chef confessed that what he would most like to do would be to start new challenges and projects when they work out and leave them to take on new ones. To be able to enjoy and focus on new challenges.

Cafè d'Idees with Gemma Nierga

Nandu Jubany has been invited to Café d’Idees with Gemma Nierga.
The chef and his team have been a great example of resilience and overcoming during the pandemic, and a hope for the world of gastronomy, which has been badly affected by Post-Covid.

They have also been discussing a new project that they are very excited to present to the whole Jubany Family, their long-awaited book "Recetas para compartir en Familia" (Recipes to share with the family), which arose as a result of the pandemic and which has now become a reality. It includes the recipes that she shared on Instagram during the confinement. In addition to the steps for the preparations and illustrative photographs, we also find drawings by his most artistic son, Eudald Jubany, as well as a QR code that takes us to the video of the recipe.

In an interview in the Café d’Idees with Gemma Nierga, they have discovered their latest creation; Las Croquetas del Nandu, which has already become a success.

Christmas and New Year's Eve menus 2021 to take away

This year we have prepared a very special Christmas and New Year's Eve menus so that you can share them with the people you love the most in this time of year when the people closest to you cannot miss.

We offer you a proposal for Christmas Day and New Year's Eve that you can pick up at El Serrat del Figaró in Taradell (Ctra. Taradell Balenyà, km 1,3, 08552 Taradell, Barcelona) or at the Pur in Barcelona (Passatge de la Concepció, 11, 08008 Barcelona). See timetables at the bottom of the menu.

This year as a novelty we offer you the possibility to order the Christmas and New Year's Eve menus at

You can place your order until 22nd December for the Christmas menu and until 29th December for the New Year's Eve menu.

You can find out more at:
- Christmas menu to take away
- New Year's Eve menu to take away

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