At Dani Garcia’s Restaurante’s farewell

I am very happy to have been by Dani Garcia’s side on the last dinner to be served at Dani Garcia Restaurante, his restaurant in Málaga, to start a new stage.

Besides, it was a personal honour to share dinner with cooks such as Ferran Adrià, Joan Roca, Quique Dacosta, Ramon Freixa and Paco Roncero. We all wanted to support Dani, who has decided to take a professional shot in 2020 after being awarded his third Michelin star.

The best of luck, Dani, to you and all your team in this new venture!