We participated in Andorra Taste!

One more year, Andorra Taste has been held, a unique and exclusive event that brings together the best chefs in the world to enjoy, discuss and build on the authenticity of the high mountain territories. In this second edition we have had the participation of Nandu Jubany in the round table on gastronomic tourism and business models and, in addition, Hincha has been present in the most popular part offering our carbonara pizza. It has been a pleasure to have been part of this meeting and above all, doing what we like the most!